TerindahEstate will be hosting a special luncheon this Mother's Day. Treat mum to a three-course lunch on the Bellarine Peninsula at our signature restaurant, The Shed and receive a complimentary glass of TerindahEstate sparkling on arrival.
Soak in spectacular views across the open lawns, vines and Port Phillip Bay while enjoying seasonal and local produce. The menu includes dishes such as house smoked trout for entree, Hopkins River beef with parsnip, zucchini and bacon for main, along with a lemon curd, meringue and crumble dessert. The three-course luncheon is $70 per person and a special children's menu will also be available for $20.