Following the success of the Sunday Sessions throughout January and February, we will continue to host live music on the lawn every Sunday this March.
Sit back with your friends and enjoy the newly found sun with small French share plates on The Deck or relax at The Shed for a long lunch, paired beautifully with our estate wines.
We look forward to seeing you soon!
Reservations for The Shed can be made here or by calling 03 5251 5536, no bookings are required for The Deck or Cellar Door.
The Terindah Estate Vintage Festival is the ideal way to ease into the Australia Day week, with spectacular views of the bay and live tunes from DJ Riley providing the perfect backdrop for enjoying award-winning wines over dinner.
Kicking off at 7pm as the sun prevails on Saturday 21 January, soak up summer in the estate's signature restaurant, The Shed, or feast on a selection of small French sharing plates while relaxing outside in the newly launched wine bar and lounge, The Deck.
Date: Saturday, 21 January
Location: 90 McAdams Lane, Bellarine, Victoria, 3223
Bookings: Please call 03 5251 5536 to make a reservation
Chime in the new year amongst friends and family at our New Year’s Eve seafood and fireworks extravaganza!
We’ll be hosting an evening of festivities, including a reservation-only seafood extravaganza at The Shed restaurant featuring oysters, smoked trout and some of the estate’s best selection of wines for $150 per person. As well as a more relaxed offering in the newly launched lounge bar, The Deck, where sangria, French-inspired small plates and wine will be served, alongside hosted wine tastings.
Accompanying the night will be local band, Amadeus Wolf, who will be playing a host of sets on the The Shed lawn up until the fireworks display at 12pm.
Celebrations will commence at 7pm and continue until 1am. For more information and to make a reservation, please call us on 03 5251 5536.
Every Thursday night for the month of August, we are opening our winery for some Wine & Cheese appreciation. Join us in the barrel room by an open fire and experience a guided wine tasting alongside samples of local and international cheese. Charcuterie Boards and Cheese Plates will be available to purchase and enjoy.
Thursday 4th August from 6pm
Thursday 11th August from 6pm
Thursday 18th August from 6pm
Thursday 25th August from 6pm
This is a free event. To book, please phone 03 52515536 or email firstname.lastname@example.org